Creamy Mac & Cheese (dairy free!)

Here’s my recipe for creamy garlic tahini pasta! This is a plant-based sauce recipe that is super simple, creamy, and delish!
⁣
WHAT YOU NEED:
⁣1 cup tahini ⁣
1 cup non-dairy milk

1/3 cup nutritional yeast
1 tbsp garlic oil (lower fodmap than fresh garlic)
2 tbsp olive oil ⁣
2 tbsp lemon juice
Salt and pepper to taste ⁣as needed!
⁣
WHAT TO DO:⁣
⁣
Blend all ingredients together in a blender and pour over hot pasta!⁣
⁣

Previous
Previous

Coconut Sugar Cookies (with chocolate tahini drizzle)

Next
Next

Macro- friendly Entenmann's donuts